Move over croissant squad, we bring you the OG of Indian snacking. A sweet mathi made using milk and sugar - what else could anyone ask for! This sweet, mushy and crispy mathi is lipsmackingly sweet but not over-sugary. , a better companion to tea than the humble biscuit. Try the Sindhi Dudhia mathi and you'll enjoy its freshness, sweetness, and delight wherever whenever.